Facebook Youtube Instagram
Shop Now
Shop Now
SKU: BEEF-CDBOEUF60

60 day dry aged Angus coté de Boeuf

Extensively aged for a more intense beefy flavour.
Sear each side for 6-8 minutes in a hot pan, then transfer to a preheated oven at 180 for 20-25 minutes.

£40.00

Purchase this product now and earn 40 Dayus Points.

In Stock

Description

Extensively aged for a more intense beefy flavour.
Sear each side for 6-8 minutes in a hot pan, then transfer to a preheated oven at 180 for 20-25 minutes.

Recently Viewed Products

H Dayus Butchers | Hunters Chicken

Hunters Chicken for 2

£9.00

H Dayus Butchers | All About The Beef Package Deal
  • Sale!

It’s all about the Beef

£80.00

H Dayus Butchers | Spicy Chicken Bombs

Spicy chicken bombs x2

£6.00

H Dayus Butchers | Beef Short Rib

Dry aged grass fed short rib

£14.00 – £28.00

H Dayus Butchers | Coté de Boeuf (1)
  • Sale!

Dry Aged Grass Fed Coté de Boeuf

£36.50

H Dayus Butchers | Fillet Steak (1)

Dry Aged Grass Fed Fillet Steak

£10.50 – £13.00

H Dayus Butchers | Ribeye Steak (1)

Dry Aged Grass Fed Ribeye Steak

£9.50 – £11.50

H Dayus Butchers | Beef Wellington

Beef Wellington

£35.00

  • Sale!

It’s A Family Affair

£75.00

Chicken Cushion

£14.00

Subscribe to our Newsletter

Latest offers, recipes and news – Straight to your inbox

Opening Times

  • Monday | 9am - 3pm
  • Tuesday - Friday | 9am - 5pm
  • Saturday | 8am - 2pm
  • Sunday | Closed

Important Pages

Your Account

©2022 by H. DAYUS FAMILY BUTCHERS LIMITED | Company no. 05027051
Managed by Design in the Shires